You'll need a cup of buttermilk, almond and vanilla extract, eggs, and butter to prepare this, which is a little more than regular gluten containing cake mix. The batter is thick and must be smeared onto cake pan, not poured. But the end product is worth it! Cake was moist and delicious. I've never had gluten free cake taste exactly like the real thing. Very happy I bought a 6 pack!Get more detail about Hodgson Mills Gluten Free Chocolate Cake Mix, 15-Ounce Units (Pack of 6).
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