We found this on our recent trip to England and had to find it as soon as we got home.
It's a standard for the Brits, and for us now too. It's been around FOREVER.
You can use it in so many ways; pies, trifle, donuts,
cakes, by itself with fresh fruit and whipped cream, or even on french toast!Get more detail about Bird's Custard Powder, 10.6-Ounce Canisters (Pack of 6).
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